1.Selected from Huangshan Mao Feng tea,it is processed using advanced technologies such as full-temperature extraction, supersonic fluid disruption,and extremely low-temperature freeze-drying,ensuring the maximum preservation of flavor and nutrients;
2.Aroma:chestnut fragrance and orchid fragrance;
3.Taste:fresh,sweet and mellow;
4.The tea soup is clear and transparent,with no residue at the bottom of the cup;
Suitable for daily travel,ultra-fast dissolution,versatile base (milk,oat milk,etc.),also can be used for baking or creative blending with coffee.